I’m always shocked when I go outside and see how my once baby plants are sprouting and growing. Since I deleted all information from my mind related to photosynthesis from AP Biology, it’s like plant magic out here.As I was watering these guys the other day, I noticed my tomato plants sprouted baby tomatoes.So cute, no?
My chives are popping up, too. I was worried about those guys because I started them from seed. But they sprouted up just fine. They will extra delicious chopping into chive butter or maybe a chive cream cheese spread.I’m excited to add my orange mint to some black tea.And this cilantro will be perfect in a black bean and corn salad.Do you have a garden? What’s sprouting? What are you making with the fruits of your labor?